Welcome to Utah’s most comprehensive resource for those interested in reducing the amount of meat and dairy products from their diet, for whatever reason and at whatever pace.
Our purpose is to educate interested individuals, organizations, and the general public as to the values and benefits of vegetarianism/whole food, plant-based lifestyle. We also provide support and social activities for vegetarian-oriented people.
The Vegetarian Society of Utah is a 501c3 nonprofit organization established in September 2005. We teach the benefits of eating plant-based food in its original, unrefined, and unprocessed state (cooked and uncooked).